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RRICE012254
Rice is the seed of the grass species Oryza glaberrima or Oryza sativa. As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production,...
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ABAD83213
Anchovy Fish is delicious, and the soft bones can be easily enjoyed. This delicacy is available as Anchovy Fish is cleaned, gutted, and scaled to perfection. They are perfect for immediate cooking. 
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ABAD89321
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ABADDUCK01
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ABADOCT212333
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ABADLO2191
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AJANPNRC1KG
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SPICE2127
Ajwain, ajowan, or Trachyspermum ammi also known as ajowan caraway, thymol seeds, bishop's weed, or carom is an annual herb in the family Apiaceae. Both the leaves and the seed‑like fruit of the plant are consumed by humans.
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NUT89121
Almonds are the edible seeds of Prunus dulcis, more commonly called the almond tree. They are native to the Middle East, but the US is now the world's largest producer.
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AMAC01
It adds a rich decadence and smooth creaminess to all your delicious recipes. Aged cheddar cheese has been an ingredient of many world-famous recipes. Add it as a topping on your pizza or cook delicious macaroni and cheese.
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AMPC01
Grana Padano or Parmesan is an Italian hard, Granular cheese that is produced from Cow’s Milk It is used for enhancing of any delicacy. Best served on pasta or as an appetizer.
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AMUF72SK18
Ghee is very healthy for our Body. 1 spoon a day of Ghee keeps you fit & strong in this fast life where we need to be active & energetic always. Ghee can be consumed for better digestion. Ghee stimulates muscle movements, strengthen the sense organ, nourish the skin and improves complexion. Ghee...
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LEAF2141
The bay leaf is an aromatic leaf commonly used in cooking. It can be used whole or in a dried or ground form.
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GCBA06
Basil, also called great basil, is a culinary herb of the family Lamiaceae. Basil is native to tropical regions from central Africa to Southeast Asia. It is a tender plant, and is used in cuisines worldwide.
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